Chicken breast can be prepared in different ways and baking it using the oven is very easy. It takes only 30 minutes to bake. It can be served with any kind of starch, your favorite homemade soup, and serve vegetables.
Ingredients:
- Chicken breast
- Olive oil/ vegetable oil
- Black pepper
- Salt
- Garam masala
- Paprika
- Chilli flakes (optional)
Recipe:
- Place the chicken breast pieces on a chopping board.
- Using a kitchen towel pat them dry.
- Wrap each chicken breast piece with clear foil paper or put it in a plastic paper bag
- Using a rolling pin, beat each piece to even the chicken breast pieces.
- Grease the baking tin with olive oil or vegetable oil
- Place each piece, sprinkle olive oil on top.
- Sprinkle salt, and spices on each piece, on both sides.
- Rub spices on each piece.
- Preheat the oven for 5 minutes
- Bake the chicken breast at 180 celsius for 30 minutes
- Let it cool for 5 minutes before slicing.
- Serve the chicken breast with starch, your favorite homemade soup, and some vegetables. Bon appétit!